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  1. Alfredo

    • IPA[alˈfrɛdəʊ]

    英式

    • adj.
      denoting a sauce for pasta incorporating butter, cream, garlic, and Parmesan cheese
    • 釋義
    • 相關詞

    形容詞

    • 1. denoting a sauce for pasta incorporating butter, cream, garlic, and Parmesan cheese fettuccine Alfredo
    • n.
      a dish of fettuccine served in a sauce of cream, butter, and grated Parmesan cheese.

    Oxford American Dictionary

    • ph.
      (1926–2014), Argentinian-born Spanish footballer. He played as a forward in Argentina and ...

    Oxford Dictionary

    • 更多解釋
    • IPA[alˈfredō]

    美式

    • adj.
      a sauce for pasta incorporating butter, cream, garlic, and Parmesan cheese: fettuccine Alfredo

    Oxford American Dictionary