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1. Oxford Dictionary

   reblochon

   • IPA[rɛblɒˈʃɒ̃]

   英式

   • n.
     a kind of soft French cheese, made originally and chiefly in Savoy.

   • noun: reblochon

2. • 更多解釋

   reblochon

   • IPA[ˌrebləˈSHôn]

   美式

   • n.
     a kind of soft French cheese, made originally and chiefly in Savoy.

   Oxford American Dictionary